Vecchio Amaro Del Capo. Vecchio Amaro Del Capo Riserva Digestivo Mr. Dee Still This digestivo italiano is complex on the palate, revealing bittersweet flavors of orange, chamomile, licorice, and juniper Il Vecchio Amaro del Capo, oggi è tra gli amari più diffusi e venduti in Italia e vanta il primato di essere stato il primo amaro ad essere stato proposto ghiacciato dagli slogan lanciati dall'azienda già a partire dagli anni '70 quando il consumo era principalmente estivo e veniva distribuito solo in Calabria.
Vecchio Amaro del Capo, el licor más popular de Italia, llega al país SalPimenta from salpimenta.com.ar
The master distillers thus created the Vecchio Amaro del Capo Riserva del Centenario, produced in limited quantities Vecchio Amaro del Capo is the flagship amaro of the Fratelli Caffo Distillery in Limbadi, Italy
Vecchio Amaro del Capo, el licor más popular de Italia, llega al país SalPimenta
This finely-tuned blend results in a liqueur full of earthy, wonderfully bitter flavours (part of which comes from the quinine in the recipe). Versatile enough to mix into cocktails before dinner or to sip with dessert Created as a tonic digestive, Vecchio Amaro del Capo has been produced by four successive generations of the Caffo family
Vecchio Amaro del Capo lt 1 Bevi Bene. It is made with 29 herbs, flowers, fruits and roots, including bitter orange and sweet orange peel, liquorice, mandarin, camomile and juniper infused in alcohol. Vecchio Amaro del Capo is the most famous liquor produced by Distillerie Caffo
Vecchio Amaro Del Capo Reserva 100 Aniversario Licor Premium Drinks. Vecchio Amaro del Capo should always be served chilled In Italy Amaros are traditionally enjoyed after dinner straight ,chilled or frozen (in the case of the Vecchio Amaro del Capo).Anyway there's a new trend going on trying to get amaros more appealing to the younger crowd including them in cocktails or finding fancier ways to enjoy them